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Cooking Injuries (Read 12641 times)

Houdini

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#50 Re: Cooking Injuries
April 15, 2008, 10:21:15 pm
Ha!


I did it again tonite!


Kept my nail this time.  So great!

*note to self - listen to your previous note to selfs*

slackline

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#51 Re: Cooking Injuries
April 15, 2008, 11:26:10 pm
Ha!


I did it again tonite!


Kept my nail this time.  So great!

*note to self - listen to your previous note to selfs*

How's the original healing up?

Houdini

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#52 Re: Cooking Injuries
April 16, 2008, 08:17:01 am
Sliced the same spot, but left a flapper this time.  Glued it down straight away; it might stay there if I'm lucky.



Jaspersharpe

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#53 Re: Cooking Injuries
April 16, 2008, 08:24:31 am
It's a good job you're not actually doing any climbing at the moment. With that in mind, should you not be posting on cocktalk?  ;)

Houdini

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#54 Re: Cooking Injuries
April 16, 2008, 08:28:47 am
I've done 4 years work in the last decade, Sunbeam.   :whistle:

Jaspersharpe

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#55 Re: Cooking Injuries
April 16, 2008, 08:34:51 am
I'm sure that statement would get some interesting outraged replies there. How come you aren't climbing anyhow? Is it just the lack of local facilities or are you not Rad and Syked?

Is that number going to keep increasing until my reply makes no sense at all?

Houdini

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#56 Re: Cooking Injuries
April 16, 2008, 08:41:56 am
Both.

philo

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#57 Re: Cooking Injuries
April 19, 2008, 02:38:50 am
in font i opened a carton of orange with a knife (to cut the top)
slipped a little bit and managed to take a slice of finger with it.
painful for the rest of the trip unless i was crimping and pressuring it hah!

Jaspersharpe

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#58 Re: Cooking Injuries
April 19, 2008, 09:16:38 am
A good reason to crimp hard, all the time, as if one was needed.

 

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