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the shizzle => shootin' the shit => food & drink => Topic started by: fried on January 24, 2015, 07:09:52 pm

Title: Burns
Post by: fried on January 24, 2015, 07:09:52 pm

I've had a haggis in the freezer for a couple of months, I'd been planning to cook it tomorrow,and hadn't until today realised the extrordinary coincidence of it actually being burns night on the same night.

So, apart from neeps and tatties, anything interesting I can do with it

Depressingly enough I don't have a dram in the house.

Title: Re: Burns
Post by: andy_e on January 24, 2015, 07:19:26 pm

http://www.theguardian.com/lifeandstyle/wordofmouth/2014/jan/24/three-amazing-alternative-haggis-recipes-burns-night (http://www.theguardian.com/lifeandstyle/wordofmouth/2014/jan/24/three-amazing-alternative-haggis-recipes-burns-night)

Title: Re: Burns
Post by: rginns on January 24, 2015, 08:08:00 pm

Slice a chicken breast in half, stuff with haggis, wrap with prosciutto,in oven approx 45 mins, easy and tasty!